3001 Magazine St. New Orleans, LA 70115 (504) 891-0997

Menu


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    • Apps

    • Basket of Cheese Fries

      $6.00

    • Crab & Corn Beignets

      $8.50

    • Crabmeat Au Gratin

      $8.95

    • Cup of Red Beans & Rice

      $3.50

    • Eggplant Napoleon

      $12.50

      Breaded & fried eggplant medallions stacked with fried shrimp, topped with crawfish cream sauce.

    • Fried Artichoke Hearts

      $8.25

    • Fried Green Tomatoes

      $10.95

      topped with grilled shrimp with a side of remoulade sauce

    • Onion Rings

      $7.50

    • Shrimp Remoulade Salad

      $8.00

    • The Good Stuff

    • All-U-Can-Eat Fried Catfish

      $14.95

      with french fries

    • Broiled Catfish

      $13.95

      with mixed vegetables & new potatoes

    • Fried Oyster Plate

      $18.95

      with french fries

    • Fried Seafood Platter

      $21.95

      shrimp, oysters, catfish, hushpuppies & french fries

    • Fried Shrimp Plate

      $15.95

      with french fries

    • Fried Soft Shell Crab

      mkt

      with mixed vegetables & new potatoes

    • Grilled Salmon

      $17.95

      with mixed vegetables & new potatoes

    • Grilled Tuna Steak

      $16.95

      with mixed vegetables & new potatoes

    • Rib Eye Steak

      $22.95

      with loaded baked potato

    • Shrimp Magazine

      $17.95

      Large butterfly shrimp sautéed in olive oil & white wine with garlic, artichoke hearts, ham & green onion served over angel hair pasta.

    • Trout Tchoupitoulas

      $17.95

      Seasonal fish lightly floured and sautéed, toped with shrimp and crabmeat, served with mixed vegetables & new potatoes.

    • Sides

    • French Fries

      sm 2.50 lg 4.25

    • Mac & Cheese

      $3.50

    • Mashed Potatoes & Gravy

      $3.00

    • Mixed Vegetables

      $3.50

    • Sweet Potato Fries

      sm. $3.75 / Lg. $5.75

    • Vegetable Du Jour

      $3.00

    • Sweets

    • Apple Cobbler a la Mode

      $6.00

    • Blackberry Cobbler a la Mode

      $6.50

    • Bread Pudding with Rum Sauce

      $6.00

    • Miss Cathy's Brownie Pie a la Mode

      $6.00

    • Just For Kids

    • Chicken Tenders with Fries

      $6.00

    • Fried Shrimp or Catfish with Fries

      $8.00

    • Grilled Chees with Fries

      $5.00

    • Hamburger with Fries

      $6.50

    • Peanut Butter & Jelly

      $3.50

    • Spaghetti & Meatballs

      $5.50

    • Soups

    • Gumbo

      cup $5.50 / bowl $7.50

    • Like Ya Mama's

    • Breaded Veal Cutlet

      $14.50

      with brown gravy

    • Chicken Fried Steak

      $11.95

      with brown gravy

    • Chicken or Eggplant Parmesean

      $12.95

      with angel hair pasta

    • Chicken Tenders

      $10.95

      All above served with green beans and either mashed potatoes OR french fries

    • Fried Chicken

      $9.95 / $12.95

      (allow 20 minutes to cook) - 2pcs $8.95 or 4 pcs $11.95

    • Grilled Chicken Breast

      $10.95

      with mixed vegetables & new potatoes

    • Hamburger Steak

      $11.50

      with brown gravy

    • Pasta Primavera

      $10.95

      Vegetable medley sautéed in olive oil& garlic served over angel hair pasta

    • Red Beans & Rice

      $9.95

      with smoked sausage

    • Spaghetti & Meatballs

      $11.95

    • Veal Parmesan

      $14.95

      with angel hair pasta

    • Sandwiches

    • Add French Fries

      sm. $2.50 / lg. $4.25

    • Add Sweet Potato Fries

      Sm. $3.75 / lg. $5.75

    • Cheeseburger

      $14.50 / $8.00

      Po-boy or bun/toast

    • Club Sandwich

      $9.50

      Bun / Toast

    • Fried Catfish

      $11.00 / $9.00

      Po-boy or bun/toast

    • Fried Oyster

      $14.00 / $10.50

      Po-boy or bun/toast

    • Fried Shrimp

      $12.00 / $9.00

      Po-boy or bun/toast

    • Fried Soft Shell Crab

      $mkt

      Po-boy or bun/toast

    • Grilled Cheese

      $3.75

      Bun / Toast

    • Grilled Chicken Breast

      $11.00 / $8.00

      Po-boy or bun/toast

    • Ham

      $8.50 / $6.50

      Po-boy or bun/toast

    • Hamburger

      $13.50 / $7.50

      Po-boy or bun/toast

    • Meatball

      $10.00 / $8.00

      Po-boy or bun/toast

    • Paneed Chicken Breast

      $11.00 / $8.00

      Po-boy or bun/toast

    • Roast Beef Debris

      $10.00 / $8.00

      Po-boy or bun/toast

    • Smoked Sausage

      $9.50 / $7.50

      Po-boy or bun/toast

    • Turkey

      $9.00 / $7.00

      Po-boy or bun/toast

    • Salads

    • Caesar Salad

      $8.00

      topped with crutons, crumbled bacon & boiled eggs

      add chicken 3.50, shrimp 6.50, oysters 9.00

    • Grilled Chicken Salad

      $10.50

    • Grilled Salmon Salad

      $13.95

    • Grilled Tuna Salad

      $13.95

    • Homemade Dressing Options:

      Ranch, Bleu Cheese, Balsamic Vinaigrette & Spicy Creole Honey Mustard

    • House Salad

      $3.50

    • Shrimp Remoulade Salad

      $12.95

      choose fried, grilled or boiled shrimp

    • Side Caesar Salad

      $4.75

      topped with croutons, crumbled bacon & boiled eggs

DAILY SPECIALS

    • Monday

    • Corned Beef & Cabbage

      $13.95

      with new potatoes

    • Hamburger Steak

      $11.50

      with rice & gravy and corn

    • White Beans w/ Fried Pork Chop

      $11.50

    • Tuesday

    • Braised Lamb Shank

      $14.95

      cooked until fork tender and served with new potatoes and mustard greens

    • Grilled Reuben Sandwich

      $11.95

      our home cooked corned beef sliced thin & piled high with sauerkraut on grilled rye bread served with french fries

    • Stewed Chicken

      $10.95

      served with mashed potatoes & green peas

    • Veal Cutlet

      $14.50

      served with mashed potatoes & green peas

    • Wednesday

    • Beef Brisket

      $13.95

      with rice & gravy and cabbage

    • Chicken Cordon Bleu

      $12.50

      with new potatoes and mixed vegetables

    • Stuffed Bell Pepper

      $12.50

      stuffed with ground meat & shrimp served with rice & gravy and cabbage

    • Thursday

    • Chicken Fried Steak

      $11.95

      with baked macaroni & cheese and green beans

    • Liver & Onions

      $11.95

      with mashed potatoes and green peas

    • Meatloaf

      $10.95

      with baked macaroni & cheese and green beans

    • Oven Roasted Turkey

      $11.95

      with stuffing, yams and green peas

    • Friday

    • Creole Jambalaya

      $10.95

    • Fried Fish Tacos

      $11.95

      with a cup of red beans & rice

    • Shrimp & Mushroom Fettuccini

      $12.95